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Dinner Menu
Sobamae
"Sobamae" originally meant drinking Japanese Sake before dining at a Soba restaurant. It has now come to mean enjoying Japanese Sake with small dishes made from unique ingredients specially available at Soba restaurants. It can also mean the special appetizers for a course meal, before having soba noodles as a main dish.
Soba Dofu
Soft and smoothTofu made from buckwheat flour served with wasabi.
450
￥
(incl.tax)
800
￥
(incl.tax)
Soba Gaki
Soba-dumplings seved with wasabi.
600
￥
(incl.tax)
Yaki Miso
Grilled miso, mixed with soba berries, shiso (Japanese basil), and walnuts.
750
￥
(incl.tax)
Dashi-maki Tamago
Omelette roll flavored with special broth from Soba sauce, served with grated daikon radish and shiso (Japanese basil), chopped green onions.
650
￥
(incl.tax)
Ita Wasa
kamaboko (fishcake) with wasabi.
900
￥
(incl.tax)
Assorted Tempura
Deep-fried crispy and fresh prawn and seasonal vegetables.
750
￥
(incl.tax)
Sakura Shrimp Tempra
Deep-fried crispy Sakura shrimp.
900
￥
(incl.tax)
Kamo Roast
Sliced home-made roasted duck breast.
800
￥
(incl.tax)
Assorted Satsuma-Age
Deep-fried fish cake. (Plain, Prawn, Lotus root, Chinese chive, Chicken cartilage)
Assorted Satsuma-Age
Deep-fried fish cake. (Plain, Prawn, Lotus root, Chinese chive, Chicken cartilage)
Soba noodles to finish Off Drinking
1000
￥
(incl.tax)
Zaru Soba
Cold soba noodles that are served on a woven bamboo tray (Zaru in Japanese)
1200
￥
(incl.tax)
Tororo Zaru Soba
Cold soba noodles served on a woven bamboo tray, with grated yam dip paste.
1800
￥
(incl.tax)
Kamo Zaru Soba
Cold soba noodles served on a woven bamboo tray,
served with a bowl of duck meat in soy sauce-based soup on the side.
1000
￥
(incl.tax)
Kake Soba
Soba noodle with soy sauce base broth.
Tororo Kake Soba
Soba noodle with soy sauce base broth and grated yam paste.
1350
￥
(incl.tax)
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